Prestigious Wines Service Designed for Yachts

Epicurean Sea removes wine sourcing, selection, and logistics from the crew’s workload. We take vague client preferences or price ranges, interpret them professionally, and present curated selections directly to the decision-makers. We understand yachting operations, hierarchy, and discretion, and we work with minimal communication and zero friction — so wine is handled properly, quietly, and to luxury standards.



Helping charter brokers, captains and chief stews select wines for discerning owners and charter clients since 2023 almost anywhere in the world.

Wine, off your plate.

Discuss Requirements

How We Work

Epicurean Sea manages wine sourcing for yachts through a simple, structured process.

Crew or representatives share a preference sheet, price range, or general guidance. We curate a coherent selection that takes into account the charter itinerary and program, before sourcing the wines directly and coordinating delivery wherever the yacht is operating.

Communication is kept minimal and adapted to the yacht’s chain of command, allowing wine provisioning to be handled smoothly and without unnecessary involvement.

Chateau Angelous - delivered onboard by Epicurean Sea wine supplier
About Us

Discover Our Extensive Selection
of Prestigious Wines

An aerial view of a large white yacht sailing in the ocean, with wooden deck areas, seating and equipment on the deck.

Don’t want to be overwhelmed by our vast choice?
Visit a curated, shorter selection tailored for charter programmes

SUGGESTED WINES FOR CHARTERS

BROWSE HERE

“EPICUREAN”

Etymology

Rooted in the teachings of ancient Greek philosopher Epicurus, the term embodies the pursuit of pleasure and the art of savouring life's delights. It is a philosophy that celebrates refined enjoyment, indulging in culinary experiences, and appreciating the finer things.

Our name reflects our approach: thoughtful curation that elevates the onboard experience.

A Sailor’s Epicurean Journal

Practical insights on yacht wine provisioning, charter service flow, and curated selections

Go to Journal
Art of enjoying wine perfectly paired to food onboard a yacht

Pairing Wines with Yacht Menus: A Practical Approach

On yachts, wine pairing must remain flexible. Menus evolve with fresh catches, guest preferences, and changing itineraries. The most effective pairings are those that adapt rather than dictate…

Read More
Art of pairing wine to food onboard

Wine Selection for Charter Yachts:
What Actually Works

Charter wine programs work best when they are curated with clarity and restraint. By balancing familiar labels with distinctive bottles and presenting them in a clear, elegant format, crew can deliver a refined dining experience without added complexity or time pressure. Discover how to effortlessly achieve this.

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A black and white portrait of a young woman with short, wavy hair, wearing a dark outfit, holding a glass of red wine.

The pursuit of pleasure
and the enjoyment of life's finer things
go hand in hand with
the serenity and grandeur of the sea