PESSAC-LÉOGNAN Château Pape Clément, 2018
96+ Parker Points
The 2018 Pape Clement is composed of 66% Cabernet Sauvignon, 30% Merlot, and 4% Cabernet Franc, and is aged for around 18 months in 60% new oak barrels. It presents a medium to deep garnet purple color and opens with lively aromas of crushed black cherries, stewed black plums, and black raspberries. These are complemented by hints of violets, star anise, cardamom, camphor, and a burst of iron ore.
96+ Parker Points
The 2018 Pape Clement is composed of 66% Cabernet Sauvignon, 30% Merlot, and 4% Cabernet Franc, and is aged for around 18 months in 60% new oak barrels. It presents a medium to deep garnet purple color and opens with lively aromas of crushed black cherries, stewed black plums, and black raspberries. These are complemented by hints of violets, star anise, cardamom, camphor, and a burst of iron ore.
96+ Parker Points
The 2018 Pape Clement is composed of 66% Cabernet Sauvignon, 30% Merlot, and 4% Cabernet Franc, and is aged for around 18 months in 60% new oak barrels. It presents a medium to deep garnet purple color and opens with lively aromas of crushed black cherries, stewed black plums, and black raspberries. These are complemented by hints of violets, star anise, cardamom, camphor, and a burst of iron ore.
