Viña Tondonia Reserva (blanco), 2003

€85.25

A genuine golden oenological treasure for connoisseurs who can discern the grace of the traditional style and the intricacy bestowed only by time. Crafted in 2003, Viña Tondonia Blanco Reserva is a masterpiece fashioned from centuries-old Viuras and Malvasías. These grape varieties naturally infuse finesse and acidity, while masterfully contributing to its remarkable longevity. Particularly, the Viura variety stands out, unraveling extraordinary complexity as it matures. Whether you choose to savor it immediately or store it for an extended period, this vintage is prepared to delight. The Tondonias from this harvest have gracefully evolved, retaining their hallmark richness and vitality.

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A genuine golden oenological treasure for connoisseurs who can discern the grace of the traditional style and the intricacy bestowed only by time. Crafted in 2003, Viña Tondonia Blanco Reserva is a masterpiece fashioned from centuries-old Viuras and Malvasías. These grape varieties naturally infuse finesse and acidity, while masterfully contributing to its remarkable longevity. Particularly, the Viura variety stands out, unraveling extraordinary complexity as it matures. Whether you choose to savor it immediately or store it for an extended period, this vintage is prepared to delight. The Tondonias from this harvest have gracefully evolved, retaining their hallmark richness and vitality.

A genuine golden oenological treasure for connoisseurs who can discern the grace of the traditional style and the intricacy bestowed only by time. Crafted in 2003, Viña Tondonia Blanco Reserva is a masterpiece fashioned from centuries-old Viuras and Malvasías. These grape varieties naturally infuse finesse and acidity, while masterfully contributing to its remarkable longevity. Particularly, the Viura variety stands out, unraveling extraordinary complexity as it matures. Whether you choose to savor it immediately or store it for an extended period, this vintage is prepared to delight. The Tondonias from this harvest have gracefully evolved, retaining their hallmark richness and vitality.

Pairing: Cooked, fried or grilled fish, flavoured. Grilled seafood. White meats with consistent sauces.

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